Sugar-free Granola bars

Who wouldn’t want to know how to make a sugar-free granola bar which has no chemicals added to it? well you are in luck as I have just created the most epic granola recipe which you can eat and not feel as if you have had loads of sugar!

INGREDIENTS

• 1/2 cup raw almonds

• 1/2 cup raisins or dates

• 1/4 cup pecans or cashews

• 1/4 cup honey

Chocolate Glaze you will need ;

• 1/2 cup of sugar-free melted milk chocolate

• Pinch of salt

METHOD

• In a skillet, add the nuts ; start toasting them lightly.

• Once you feel the nuts are toasted enough, add the honey and keep stirring constantly for about 5 minutes; do not let the mixture burn.

• The mixture will get sticky then eventually get hard.

• Take it out of the strove and put the mixture in a container to cool down completely.

• Now, add raisins and mix well.

• Add melt chocolate and pinch of salt to the mixture and mix well.

• Pour the mixture to a flat pan and press it nice and tight.

• Refrigerate for 25-30 mins.

• Cut them into bite-sized pieces and enjoy!